Frozen Proteinza Crust x10



Please store in Freezer
If in fridge please use within 4 days

Calories: 344
Protein: 54g
Carbohydrates: 13g
Fiber: 0g
Sugar: 0g
Fat: 7g
Saturated fat: 2g
Polyunsaturated fat: 1g
Monounsaturated fat: 2g
Trans fat: 0g
Cholesterol: 145mg
Sodium: 366mg
Potassium 471mg
Vitamin A: 0%
Vitamin C: 0%
Calcium: 4%
Iron: 10%

Cooking Instructions from Frozen:

Step 1. Preheat oven 
Preheat oven to 350°F

Step 2.  Unwrap Proteinza
Remove film cover and cardboard base.

Step 3. Place on tray
Proteinza is ideally cooked on a pizza screen, however it can also be cooked on a regular oven tray.

Step 4. Add toppings
Add your own sauce, cheese and toppings.

Step 4. Cook in oven
Place in the middle tray of the oven and cook for roughly 25-30 minutes, or until crust is crispy and cheese is golden. It is normal for the edges to darken.


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